Bar Staff

Bravo Foods Limited

Full TimePermanentNot specifiedHospitality

Posted 15 March 2026Closes 27 March 2026

Apply for this role ⇄ Compare with another role

👤 For candidates

🤖 Enhance with AI

›Use POS and inventory apps to speed up transactions
›Leverage digital cocktail guides for quick recipe access
›Adopt mobile ordering tools to streamline guest service

📈 Disruption outlook

1 yr

5 yrs

10 yrs

% risk of significant disruption

🎓 Learn now

📚 For full-time, part-time & evening courses on the Isle of Man, visit University College Isle of Man (UCM)

🏢 For employers

🔄 Alternatives

💻 TechnologySelf-service ordering kiosks

Automate order placement and payment for simple drinks

🤖 AI AgentDigital inventory management

Track stock and automate reordering using AI tools

⚡ Recommendation

🔀 Hybrid approach

Automate routine tasks, retain staff for guest service and compliance

Microsoft Copilot & M365

Power Automate

Automate inventory and restocking alerts

Copilot for Excel

Track sales and analyse drink trends

Microsoft Teams

Coordinate rotas and share service updates

55% Medium riskAI 45%

AI Exposure (AIOE)45%

Bartenders

O*NET 35-3011.00

Top Skills

Barista Skills Customer and Personal Service Attention to Detail

⭐ Growing🇬🇧 Visa eligible↑ 0% Claude Index

Job Description

Bar Staff / Bartender – The Abbey Restaurant. We’re looking for confident and personable Bar Staff to join our front-of-house team. This role is ideal for someone with strong cocktail and wine knowledge who enjoys delivering excellent customer experiences. Key responsibilities: Preparing and serving high-quality cocktails, wines, and both hot and cold beverages. Providing friendly, knowledgeable service to guests. Maintaining a clean, organised, and well-stocked bar. Supporting smooth service during busy periods. Previous bar experience is preferred. A full driving licence would be an advantage due to our location. If you’re passionate about drinks, hospitality, and great service, we’d love to hear from you. For more details and to apply contact theabbeyiom@gmail.com or 01624822393.

Automation Risk

Automation probability55%

AI exposure (AIOE)45%

This role involves a mix of routine tasks (cleaning, payment processing, restocking) that are increasingly automatable, and human-centric tasks (guest interaction, judgment, teamwork) that resist full automation. AI and digital tools can augment efficiency, but the need for social intelligence and real-time service keeps overall automation risk moderate.

Task analysis

Prepare and serve cocktails, wines, and a range of beverages to guests according to recipes and standards.
Provide friendly, knowledgeable service and recommendations to guests.
Maintain a clean, organised, and well-stocked bar area throughout service.
Check identification to verify age requirements for alcohol service.
Collect payment and balance cash receipts at the end of shifts.
Monitor guest consumption and intervene appropriately to limit excessive drinking.
Restock bar supplies, including beverages, ice, glassware, and garnishes.
Support smooth service during busy periods by coordinating with team members.

Automatable AI-assisted Human-only

Occupational Classification

✨ Bright Outlook🇬🇧 UK Skilled Worker Visa Eligible

UK SOC2020: 9274 — Bar staff

O*NET: 35-3011.00 — Bartenders

AI analysis: 16 March 2026

UK Salary Benchmark

Food and beverage service activities · ONS ASHE 2024 annual earnings

scale £20k

UK sector median

£15,733

UK sector mean

£19,455

£0£5k£10k£15k

👤 For Candidates

AI & future-of-work guidance

🤖 Enhance with AI

›Use POS and inventory apps to speed up transactions
›Leverage digital cocktail guides for quick recipe access
›Adopt mobile ordering tools to streamline guest service

📈 Disruption outlook

1 yr

5 yrs

10 yrs

% risk of significant disruption

🎓 Learn now

📚 For full-time, part-time & evening courses on the Isle of Man, visit University College Isle of Man (UCM)

🏢 For Employers

Strategic hiring options & technology alternatives

🔄 Alternatives

💻 TechnologySelf-service ordering kiosks

Automate order placement and payment for simple drinks

🤖 AI AgentDigital inventory management

Track stock and automate reordering using AI tools

⚡ Recommendation

🔀 Hybrid approach

Automate routine tasks, retain staff for guest service and compliance

Microsoft Copilot & M365

Power Automate

Automate inventory and restocking alerts

Copilot for Excel

Track sales and analyse drink trends

Microsoft Teams

Coordinate rotas and share service updates

Key Skills

Barista SkillsAdvancedCustomer and Personal ServiceAdvancedAttention to DetailIntermediateTeamworkIntermediateService OrientationAdvancedCleaningIntermediateTime ManagementIntermediateDrivingBeginnerCocktail PreparationAdvancedWine KnowledgeIntermediate

Knowledge Areas

Customer and Personal ServiceSales and MarketingFood Preparation and NutritionPublic Safety and SecurityAdministration and ManagementHospitality Industry StandardsReporting and Documentation

O*NET Competency Skills

Active ListeningService OrientationSocial PerceptivenessCoordinationCritical ThinkingPersuasionSpeakingActive LearningComplex Problem SolvingInstructingMonitoringReading ComprehensionTime Management