Bar Manager

Marine Hotel

FlexiblePermanentNot specifiedHospitality

Posted 15 March 2026Closes 28 March 2026

Apply for this role ⇄ Compare with another role

👤 For candidates

🤖 Enhance with AI

›Leverage AI for shift scheduling optimisation
›Use inventory apps to automate stock tracking
›Analyse sales data with AI-powered dashboards

📈 Disruption outlook

1 yr

5 yrs

10 yrs

% risk of significant disruption

🎓 Learn now

📚 For full-time, part-time & evening courses on the Isle of Man, visit University College Isle of Man (UCM)

🏢 For employers

🔄 Alternatives

💻 TechnologyPOS Scheduling Systems

Automate shift planning and rota management

🤖 AI AgentInventory Management Bots

Track stock levels and automate ordering

🔀 RestructureHybrid Management Model

Combine human oversight with AI-driven admin tasks

⚡ Recommendation

🔀 Hybrid approach

AI boosts admin efficiency; human skills vital for service and supervision

Microsoft Copilot & M365

Power Automate

Streamline inventory and compliance workflows

Copilot for Excel

Analyse sales and pricing trends quickly

Microsoft Teams

Coordinate staff communication and shift updates

45% Medium riskAI 60%

AI Exposure (AIOE)60%

Food Service Managers

O*NET 11-9051.00

Top Skills

Teamwork Attention to Detail Barista Skills

⭐ Growing🇬🇧 Visa eligible↑ 0% Claude Index

Job Description

Managing staff orders overseeing set up and closure of the bar keeping paperwork up to date keeping pricing up to date working behind the bar. For more details and to apply contact 07624432548.

Automation Risk

Automation probability45%

AI exposure (AIOE)60%

Many administrative and record-keeping tasks are increasingly automated with POS and scheduling systems, but core responsibilities such as staff supervision, customer service, and complaint resolution require human presence and judgment. The role is moderately exposed to AI augmentation, especially for scheduling, inventory, and pricing, but direct service and leadership tasks resist full automation.

Task analysis

Supervise bar staff, assign duties, and manage shift schedules.
Oversee bar setup and closure, ensuring compliance with hygiene and safety standards.
Maintain and update bar paperwork, including inventory, compliance records, and staff logs.
Update and manage drink pricing based on costs and market trends.
Serve customers directly behind the bar during busy periods.
Train new bar staff on procedures, customer service, and compliance.
Monitor inventory levels and order supplies as needed.
Resolve customer complaints and ensure high service standards.

Automatable AI-assisted Human-only

Occupational Classification

✨ Bright Outlook🇬🇧 UK Skilled Worker Visa Eligible

UK SOC2020: 1223 — Restaurant and catering establishment managers and proprietors

O*NET: 11-9051.00 — Food Service Managers

AI analysis: 16 March 2026

UK Salary Benchmark

Food and beverage service activities · ONS ASHE 2024 annual earnings

scale £20k

UK sector median

£15,733

UK sector mean

£19,455

£0£5k£10k£15k

👤 For Candidates

AI & future-of-work guidance

🤖 Enhance with AI

›Leverage AI for shift scheduling optimisation
›Use inventory apps to automate stock tracking
›Analyse sales data with AI-powered dashboards

📈 Disruption outlook

1 yr

5 yrs

10 yrs

% risk of significant disruption

🎓 Learn now

📚 For full-time, part-time & evening courses on the Isle of Man, visit University College Isle of Man (UCM)

🏢 For Employers

Strategic hiring options & technology alternatives

🔄 Alternatives

💻 TechnologyPOS Scheduling Systems

Automate shift planning and rota management

🤖 AI AgentInventory Management Bots

Track stock levels and automate ordering

🔀 RestructureHybrid Management Model

Combine human oversight with AI-driven admin tasks

⚡ Recommendation

🔀 Hybrid approach

AI boosts admin efficiency; human skills vital for service and supervision

Microsoft Copilot & M365

Power Automate

Streamline inventory and compliance workflows

Copilot for Excel

Analyse sales and pricing trends quickly

Microsoft Teams

Coordinate staff communication and shift updates

Key Skills

TeamworkAdvancedAttention to DetailAdvancedBarista SkillsIntermediateAdministration and ManagementAdvancedTime ManagementAdvancedCustomer and Personal ServiceAdvancedReport WritingIntermediateFinancial ReportingIntermediateQuality Control AnalysisIntermediateMicrosoft OfficeIntermediateStock ManagementAdvanced

Knowledge Areas

Customer Relationship ManagementAdministration and ManagementFood ProductionSales and Commercial SupportHealth and Safety ProceduresReporting and DocumentationTeam Leadership and Collaboration

O*NET Competency Skills

Active ListeningCoordinationManagement of Personnel ResourcesMonitoringSpeakingReading ComprehensionService OrientationCritical ThinkingSocial PerceptivenessTime ManagementActive LearningInstructingJudgment and Decision MakingLearning StrategiesNegotiation