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Port Jack Chippy
Private Employer
1 active vacancy
Avg automation risk
55% Medium risk
Typical hours
Flexible
Typical contract
Permanent
Skills commonly required
Food Safety and Hygiene Compliance
Store Cleanliness and Hygiene Maintenance
Basic Food Preparation
Fast-Paced Environment Adaptability
Teamwork and Collaboration
Customer Service Under Pressure
Commercial Fryer Operation
Temperature Monitoring and Control
Active Vacancies (1)
⭐ Growing
🇬🇧 Visa eligible
Fryer
Port Jack Chippy
55% Medium risk
AI 60%
Flexible
Permanent
Not specified
Hospitality
💷 UK sector avg:
£16k
median (Food and beverage service activities)
Food Safety and Hygiene Compliance
Store Cleanliness and Hygiene Maintenance
Basic Food Preparation
Posted 25 Jun 2026
Closes 31 Aug 2026
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